Saturday, May 23, 2009

Blueberry Cobbler




Laurel over at Grace and Glory asked if I would share the recipe I recently used to make this blueberry cobbler. I've tried many recipes in the past-some with lemon juice, or tapioca, or even cornstarch. I think I made it harder than it needed to be. So I turned to Pioneer Woman's Blueberry Pie for a basic, easy, tasty recipe! I was so happy with the results. I think the butter pats on top make a difference. That's what my Mom always did to her blueberry pies, and they were wonderful too.
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6 comments:

  1. It's nearly blueberry picking season. Gina and I have a tradition of picking every year. I'll let you know when we plan to go.
    Thanks for the recipe. I always appreciate tried and true recipes!

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  2. Hey! that look's yummy.

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  3. Ok so are computer was not working right and it was when I was trying to comment on your good looking blueberry cobbler,
    and it always froze and the computer said it can't comment so I was doing it over and over(should not have done that)finally it commented but I did not notice it because I had all ready exit it off. So that is why I kept saying look's good!

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